In three separate microwave safe bowl's, microwave your candy melts on 50% power for 3 to 4 minutes, stirring every 30 seconds until Melted

Lay a piece of parchment paper down on the table

Dip your pretzel rod into your white chocolate to cover almost all the way (leave a spot to hold the pretzel) and place onto you parchment paper to harden

Once hardened, dip the end of your white pretzel rod into your blue chocolate and placed back on your parchment paper

Sprinkle on your star sprinkles while the blue chocolate is still soft

Pour your melted red chocolate into a plastic Ziploc bag and cut a very small tip off the corner

Drizzle your melted red chocolate over the white part of your pretzel and let harden