EASY KUNG PAO CHICKEN RECIPE

This easy Kung Pao chicken recipe is so simple that is perfect for the home cook and is sure to become a family favorite.

You need just a few simple ingredients that you cook and mix together for a tasty meal. This recipe is wonderful when you serve with a side of rice.

INGREDIENTS

½ Pound boneless chicken 1 Tbsp tamari sauce 1 Tbsp rice vinegar 1 Tbsp sesame oil ¼ Cup chopped carrots, steamed ¼ Cup chopped green beans, steamed ¼ Cup peas, steamed ¼ Cup corn, steamed Sesame seeds to taste

EASY KUNG PAO CHICKEN RECIPE

Cut the chicken in cubes and take to a pan over medium heat.

Add the tamari sauce, rice vinegar, and sesame oil, and continue cooking until the chicken is golden brown and set aside.

EASY KUNG PAO CHICKEN RECIPE

In a bowl mix the carrots, green beans, peas and corn.

EASY KUNG PAO CHICKEN RECIPE

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