Jelly Bean Bark Recipe -Easy Easter Treat

Looking for an easy Easter treat? Then you will want to be sure to this Jelly Bean bark recipe.  It has just two ingredients! Seriously, is so easy anyone could do it. So cute and so easy and just perfect for an Easter celebration. You could bag this up and give as homemade gifts as well. 

Jelly Bean Bark Recipe

Be sure to scroll down below images for the printable recipe.

Ingredients for Jelly Bean Bark

• 12 oz Jelly Beans
• 12 oz White Candy Melting Chips

Instructions for Jelly Bean Bark

1. Prepare an 8×8 or 9×13 (depending on how thick you want your bark) by lining with parchment paper.
2. Melt chips in microwave by heating for 30 seconds, then stirring and repeating until chocolate is melted and smooth.
3. Pour melted chocolate in prepared dish.
4. Distribute jelly beans around melted mixture to ensure equal distribution of candy and colors.
5. Place dish in refrigerator for 10 minutes to allow chocolate to set.
6. Cut or break into bite sized pieces.

Easy to Print Recipe

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Jelly Bean Bark Recipe

Course: Dessert

Author: Melissa

Ingredients

• 12 oz Jelly Beans
• 12 oz White Candy Melting Chips

Instructions

1. Prepare an 8x8 or 9x13 (depending on how thick you want your bark) by lining with parchment paper.

2. Melt chips in microwave by heating for 30 seconds, then stirring and repeating until chocolate is melted and smooth.

3. Pour melted chocolate in prepared dish.

4. Distribute jelly beans around melted mixture to ensure equal distribution of candy and colors

5. Place dish in refrigerator for 10 minutes to allow chocolate to set.

6. Cut or break into bite sized pieces.

Be sure to check out our other Easter posts.

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Unique Easter Basket Ideas for Toddlers