Homemade Pumpkin Spice Latte

It just wouldn’t be fall if you didn’t have a bit of pumpkin spice in your life. The great thing about this Homemade Pumpkin Spice Latte is that it’s so simple to whip up at home. It’s literally just 7 easy ingredients that will create a warm and toasty drink.

This latte is perfect for the morning time, but who am I kidding…I’m going to enjoy this recipe morning, afternoon and night because fall only comes around once a year and the time of “pumpkin spice” is now!

If you’re craving a warm and flavorful drink that goes perfectly with the autumn colors and changing of the leaves, this is the one for you! And don’t forget that it makes up two delicious lattes so it’s the perfect recipe to share with a friend.

Homemade Pumpkin Spice Latte/ Pumpkin Spice Coffee

All you need are these simple ingredients to get started. (trust me, you’ll be sipping away in no time at all!)

Ingredients to make this pumpkin spice latte

• 2 cups of milk
• 2 tbsp canned pumpkin puree
• 1-3 tbsp sugar
• 1 tbsp vanilla extract
• 1/2 tsp allspice
• 1/2 cup dark roast coffee
• 1/2 cup whole milk 

How to make this homemade pumpkin latte

Add milk, pumpkin, and sugar to a small pot and cook on medium heat until hot, do not boil.

Remove from heat and add the vanilla extract, allspice, and coffee.

Pour into two coffee mugs

Using a mason jar pour in a  1/2 cup of whole milk. Close with the lid and shake vigorously. remove the lid and place in the microwave for 1 min 

Spoon the foam from the mason jar and place on top of the coffee add warm milk also if you like. 

The last step is to think about how much money you saved not going to Starbucks while you Enjoy your pumpkin spice latter at home. I hope you enjoy it!

Print Recipe

Pumpkin Spice Latte

You're going to love the taste and flavor of this pumpkin spice latte! 

Ingredients

• 2 cups of milk
• 2 tbsp canned pumpkin puree
• 1-3 tbsp sugar
• 1 tbsp vanilla extract
• 1/2 tsp allspice
• 1/2 cup dark roast coffee
• 1/2 cup whole milk

Instructions

• Add milk, pumpkin, and sugar to a small pot and cook on medium heat until hot, do not boil.
• Remove from heat and add the vanilla extract, allspice, and coffee.
• Pour into two coffee mugs.
• Using a mason jar pour in a 1/2 cup of whole milk. Close with the lid and shake vigorously. remove the lid and place it in the microwave for 1 minute. 
• Spoon the foam from the mason jar and place on top of the coffee add warm milk also if you like. 
  

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Looking for more delicious pumpkin and fall recipes?

• Pumpkin Parfait Recipe
• Overnight Caramel Pumpkin Oats
• Pumpkin Roll
• No-Bake Pumpkin Cookies
• Easy Crockpot Applesauce

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